Being quoted in the New York Times:
“And of course, the big wine companies, which have already gobbled up hundreds of small vineyards around the world, have set their sights on natural, too. “These natural wines connect strongly with the coveted younger demographics and wine companies and retailers won’t ignore this opportunity for long,” wrote Felicity Carter, the editor of Meininger’s Wine Business International. If imitation is the greatest measure of success, it is also its depressing result.”
You will find the rest of the article here.
